Omega-3-6-9 8060 3000mg
Natural Lemon Flavored
Highly Concentrated Fish Oil. Pharmaceutical Grade.
Decrease Blood Pressure, Reduce the Stress Response.
Assist in Activating Fat Burning, Assist in Muscle Protein Synthesis.
Decrease Whole Body inflammation, Decrease the Anxiety.
Dietary Supplement. Supports Heart, Eyes and Bone Health.
Super Fat Burner, Brain SuperFood, Healthy Pet.
(3 Bottles, 180 Softgels)
Made In USA
Historical Overview Of Omega-3 Fatty Acids:
In 1923, the American scientists Burr and Evans discovered that rats deprived of polyunsaturated fatty acids developed symptoms of illness. The idea of essential fatty acids was born. Evans had worked on vitamin A, and called these polyunsaturated fatty acids vitamin F, since they were substances vital for bodily function, but ones the body could not manufacture itself. A few years later, Burr discovered that a deficiency in linoleic acid could not be corrected by using alpha-linolenic acid, and vice versa. There was thus not a single vitamin F, but really two families of essential fatty acids: omega-3, derived from alpha-linolenic acid, and omega-6, derived from linoleic acid.
Growing Interest in Omega-3 Fatty Acids:
Since then, researchers have shown a growing interest in fatty acids and their findings have multiplied. As an example, there have been over 500 references in the literature since 1930.The first evidence that fish oil fatty acids might have a beneficial effect on coronary heart problem came from the discovery that Greenland Eskimos, who have a diet high in n-3 fatty acids, have a lower mortality from coronary heart problems than do Danes and Americans. Long-chain polyunsaturated fatty acids are essential in our diets and can be classified in 2 groups: n-6 fatty acids found in plant seeds and n-3 fatty acids found in marine vertebrates. Further evidence of n-3 benefits to human health include a 1989 study demonstrating a 29% reduction in fatal cardiac arrhythmias among subjects with a recent myocardial infarction who had been advised to consume fish oil.
Studies of Omega-3 Fatty Acids:
Many studies have shown that people can lose weight on diets with an emphasis on omega-3, says Kratz, but when his team conducted a trial comparing the weight loss of two groups of overweight people who ate exactly the same foods with the exception of the types of fats used to prepare the foods (omega-3s vs. saturated fats), they found no difference in weight loss between the two The three most nutritionally important omega-3 fatty acids are alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). ALA is the only one of these which is essential. The word essential means these fats must be obtained in the diet or from supplements because they cannot be made in the body.
Why do we need Essential Fatty Acids?
If you wish to travel the path to true health, there are two substances which can only be found in fat that are just as necessary to our survival as proteins, carbohydrates, vitamins and minerals the Essential Fatty Acids. Alpha-Linolenic Acid (ALA) from the omega-3 family, and Linoleic Acid (LA) from the omega-6 family. Every living cell in the body needs these Essential Fatty Acids (EFA’s). They are so important they are known as “Foundational Fats”. Alternatively, the body can’t make these fats on its own, so they must be consumed directly from a food source. The issue at hand is to help you find the best conceivable source of essential fatty acids and to integrate them into your daily diet. Omega-3-6-9 8060 3000mg is such a food source, delivering a balanced 2:1:1 ratio of omega-3 to omega-6 and omega-9 Essential Fatty Acids (EFA’s).
Omega 3 Benefits for Menopause:
Essentially, omega 3s fatty acids (EPA/DHA/ALA) are mostly known for their effects on inflammation and bone density in postmenopausal women. So,why, at a time when most women try to avoid fat, are Omega 3 fatty acids good for you? One thing for certain is, if you have tried to lose weight by consuming a low-fat or non-fat diet you are more than likely deficient in essential fatty acids. Omega 3s fatty acids (sometimes referred to as essential fatty acids) contribute to the whole of your body helping to keep your body systems fully functioning. They are the healthiest fats you’ll be able to consume. Due to EPA and DHA fatty acids not being made in the body we need to get them from our diet.The difference between regular fat and essential fat is that our body cannot make essential fat on its own.
Does Fish Oil Omega 3 Make You Lose Weight?
Although a reduced-calorie diet is essential for weight loss, adding fish or fish oil to your weight loss diet may help enhance your rate of weight loss. According to a study published in a 2007 edition of the “International Journal of Obesity,” subjects who included fish or fish oil in their reduced-calorie diet experienced more weight loss than subjects who consumed an energy-restricted diet without fish or fish oil.Consuming fish oil may help reduce excess body fat in overweight individuals. A 2007 study published in the “American Journal of Clinical Nutrition” found that although taking fish oil supplements and exercising incessantly both help improve cardiovascular health, fish oil supplements independently helped reduce body fat.
Fish Oil Omega 3 and Mood Support:
Research has indicated that including fish oil in your diet regularly may offer mood support. The diets of many people are so filled with processed foods that there isn’t enough quality nutrition coming in to support a healthy system. This only adds to the stress build-up that may exacerbate mood disorders such as depression and anxiety. Fish oil consumption helps support the levels of serotonin in the body, which is steadily termed the “feel-good” hormone. You’ll be able to typically reap the benefits of serotonin after eating a carbohydrate-heavy meal, which is what puts you in a relaxed and peaceful state. For this reason, individuals typically crave high-carbohydrate foods when they are stressed. By supplementing with fish oil, you will naturally support your own serotonin release in the body, which may help manage stress.
Health Benefits EPA (Eicosapentaenoic Acid):
EPA (Eicosapentaenoic Acid) is a fatty acid found in the flesh of cold water fish, including mackerel, herring, tuna, halibut, salmon, cod liver, whale blubber, or seal blubber.EPA stands for Eicosapentaenoic acid, and it is one of many Omega-3 fatty acids needed by the human body. The body can’t make EPA fatty acid, and must get it from food or supplement sources. There are lots of benefits to consuming a healthy amount of EPA. The best food source of EPA is fatty fish, such as mackerel, anchovies, sardines, salmon, tuna and hoki. Getting adequate EPA nutrition from fish sources can be tricky, as you will need to eat fish from a clean source. Fatty fish carry residues of the pollution they swim in. If you intend to get the bulk of your Omega-3 fatty acid nutrition from fish, make sure you know the source of your food. You may also want to consider providing your body with needed Omega-3 fatty acids through supplements or fish oil capsules.
Health Benefits DHA (Docosahexaenoic acid):
DHA (docosahexaenoic acid) is without doubt one of the two important fatty acids in fish oils (the other is EPA, eicosapentaenoic acid). We all need these nutrients in our diet for long-term physical and mental health and, as recent research confirms, to reduce our risks of inflammation, heart problems and depression. If you’re healthy, I recommend getting them by eating at least three servings per week of oily fish. Docosahexaenoic acid (DHA) is an omega-3 fatty acid that is essential for the proper functioning of our brains as adults, and for the development of our nervous system and visual abilities during the first six months of life. Lack of sufficient DHA may be associated with impaired mental and visual functioning in children. Our bodies naturally produce some DHA, but in amounts too small and irregular to ensure proper biochemical functioning.
Alaska Deep Sea Fish Oil – Omega-3-6-9 8060 3000mg – Lose Weight Softgels 3B
Pharmaceutical Grade Omega-3 Fatty Acids 1500 mg
EPA (Eicosapentaenoic acid) 800 mg
DHA (Docosahexaenoic acid) 600 mg
Other Omega-3 Fatty Acids 100 mg
Calories (energy) 40
Calories from Fat 40
Total Fat 2 grams 3%
OTHER INGREDIENTS: Omega – 3 Fish Oil, Capsule ( gelatin, glycerin and purified water ), Natural Lemon Flavor, Proprietary Antioxidant Blend ( consisting of rosemary extract, ascorbyl palmitate and natural tocopherols).
Serving Size: 2 Softgels, Servings Per Container: 30
SUGGESTED USE: As a dietary supplement, take 2 softgels a day preferably at meal.
CAUTION: Do not exceed recommended dose. Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.
WARNING: KEEP OUT OF THE REACH OF CHILDREN, DO NOT USE IF SAFETY SEAL IS DAMAGED OR MISSING. STORED IN A COOL, DRY PLACE
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.